This recipe for quinoa cucumber salad is incredible! It’s so fresh and crisp & healthy but also packs a lot of flavor! I was craving quinoa and wanted to make a salad so I decided to make it using fresh cucumber and kalamata olives. Wow!…
Do you love cottage pie? It’s one of my favorite things to make. Cottage pie is basically shepherd’s pie but with ground beef instead of lamb. I also love shepherd’s pie, too! This recipe is very similar to my beef pot pie recipe with one…
Have you ever wanted to make your bloody mary mix at home? If you’re like me you adore bloody marys and you can’t get enough of them. I honestly usually don’t even add alcohol to mine because I just love the flavor of the spicy…
This recipe for spicy sriracha brown sugar chicken thighs is incredible! Are you a spice lover? This dish will really hit the spot! I recently made this for my fiance and he absolutely loved it. It’s similar to my Hawaiian Chicken Thighs recipe but the…
Do you love pumpkin spice? This easy recipe for pumpkin spice bread will dazzle you! It only takes a few minutes to prep and as you bake it your entire home will fill with the delicious smell of pumpkin spice! There isn’t any actual pumpkin…
Have you ever wondered how to make perfect bacon? I guess perfect is in the eye of the beholder but the kind of bacon I’m describing is crispy and buttery and melts in your mouth. After years of experimenting with different temps and times, I…
Have you ever wondered how to make baked eggs with potatoes and bacon? I was quite curious myself and decided to experiment at home. I took my breakfast potatoes recipe and added bacon and baked eggs to it! I decided to swap the onions out…
Have you ever made beef pot pie? As a kid, I loved frozen beef pot pies and found them even more flavorful than the chicken and turkey pies. I also absolutely love cottage pie which is like shepherd’s pie made with beef instead of lamb.…
This recipe for how to make spaghetti with vegan pesto is light, healthy & delicious. Pesto sauce is traditionally made with pinenuts but I like to substitute baked almond crumbs. After I serve up the pasta I like to sprinkle a little bit of chopped…