chicken and mozzarella flatbread pizza morgan be cookin

How to Make Chicken & Mozzarella Flatbread Pizza

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This recipe for chicken and mozzarella flatbread pizza is delish! This really hits the spot if you’re hungry for pizza and it’s a great way to use up leftover chicken! The crust is soft and delicious and based on my vegan pita bread recipe. You can even make this ahead and freeze it for weeknight meals! Sending love to you and I hope you enjoy this tasty recipe! This would be a great lunch, dinner, or appetizer!

Chicken & Mozzarella Flatbread Pizza Dough Ingredients (makes 8 pieces of flatbread pizza)

2 1/8 cups flour
1 tsp salt
1.5 tsp sugar
1 0.25 package of active dry yeast
1/4 cup water
3/4 cup coconut milk (almond milk is also fine)
1 1/2 tbsp extra virgin olive oil

Chicken & Mozzarella Cheese Flatbread Pizza Toppings

2 pieces of roasted chicken breast (can be leftover chicken)
2 cups shredded mozzarella cheese
24 black olives
fresh chopped parsley for garnish
fresh ground pepper
optional: drizzle a little extra virgin olive oil on top

Instructions

  1. combine dry pizza dough ingredients in a mixing bowl and stir with a fork or whisk
  2. add water, coconut milk, and olive oil, stir, and knead for 2 minutes (add extra flour if the dough is too sticky)
  3. cover with a damp cloth kitchen towel and set aside
  4. preheat oven to 250° for about 2 minutes and then turn the oven’s heat completely off
  5. place the bowl inside the warm oven (make sure the oven is not turned on!) and let it sit for 20-45 minutes until the dough has doubled in size
  6. cut dough into 8 even pieces, knead and roll out into 8 round discs
  7. preheat oven to 450°
  8. cut the chicken into 1-inch chunks, and cut the black olives in half
  9. place rolled dough onto silicone-lined baking sheets, sprinkle on 1/8 of the mozzarella cheese and then 1/8 of the chicken and 1/8 of the olives onto each (you can probably fit 2-4 pieces in the oven at a time)
  10. bake for 15 mins
  11. sprinkle fresh chopped parsley onto each pizza, sprinkle with fresh ground pepper, and serve!

If you like this recipe you will love this one too: How to Make Chicken & Goat Cheese Flatbread Pizza

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